We are leaders in health care planning and design and the firm of choice when it comes to more complex and/or innovative health care food service planning initiatives.
Whether it relate to latest meal service technologies, spoken menu and room service concepts, lean processes, regional, shared or site specific initiatives, on-site versus Greenfield, or centralized or decentralized solution, our team of consultants have the experience, understanding and strategic vision to help guide clients through their food service planning decisions.
For samples of our healtcare work please visit the Sample Projects page.
It has never been about just serving food. Our society is comprised of a sophisticated and brand-conscious public. Food service operations today are moving towards providing more healthy food choices and ensuring proper nutritional content for student, faculty and staff. Foodservice operations need to reflect a school’s overall image and mission.
Our firm strives to deliver innovative solutions that meet university and college financial and operational objectives while at the same time meet and adapt to changing needs of today’s student, faculty and staff.
For samples of our educational work please visit the Sample Projects page.
For the hospitality sector, we offer a complete set of management advisory and design services.
Members of our team provide client with both operational and technical expertise which enable us to assist clients in developing successful strategies for the provision of food and beverage services as well as laundry and Waste management needs.
For samples of our hospitality work please visit the Sample Projects page.
For the employee dining sector, our firm will translate a firm's strategic vision for food services into a unique, client-focused solution and develop the right strategy for the provision of employee food services.
Our firm can provide a full suite of consulting services that includes strategic planning, concept development, creative facilities design, effective installation co-ordination services and facilitation of third party operator Request for Proposals.
For samples of our corporate work please visit the Sample Projects page.
Long Term Care
Our firm has extensive experience in feasibility studies, programming and design of food services for Seniors / Long Term Care. Individualized design solutions offer a balanced approach with appreciation of the economic realities of Long Term Care and sensitivity to resident needs and food quality concerns.
Our design solutions for Long Term Care emphasize a home like setting for meal delivery and encourage resident participation in the dining experience. We work with a wide variety of technologies that enable the Long Term Care provider to meet their food service goals.
We have assisted well over 50 Long Term Care clients with a variety of planning and design needs.
Our firms has extensive experience with the planning and design of food service, laundry and Waste management facilities for the correctional sector.
Sensitive to the various operational and security challenges associated with developing such facilities, we are able to balance planning solutions so as to maximize the use of inmate workers [where appropriate] and ensure that security measures are not compromised.