Windsor Regional Hospital, Ontario, Canada
Retail Food Service Facilities Foodservice Consultants Society International [FCSI] 2005 Award for Excellence in Design
Key Outcomes / Results
- Fully sufficient retail food service facility in a more visible location complete with dedicated support kitchen and inviting, friendly environment with improved flow and functionality.
- Redevelopment project delivered on time and on budget.
- Significant increase in patient satisfaction.
- Increase in average check by approximately 30%.
- Year to date actual sales have exceeded business plan projections by 30% and represent a 65% increase over the operation prior to redevelopment.